Hi all, apologies for long absence. I haven't really had much to blog about, hence the dead silence. This weekend, despite the crazy heat, I am back in my kitchen baking some yummy Christmas cookies because I wanted to gift them to some very special friends that will be moving away next month. Friends comes and go, it is sad when the best ones leave you. This is just a small token of appreciation. Nothing fancy.
I found out that there are so many blog posts out there on Christmas cookies. If you google Christmas cookies recipes, there are no shortage of them on the Internet search engine.
I am loving the Martha Stewart website, for not only her baking and cooking, there are so many crafty ideas as well. I think I spend too much time looking at her home ideas and decorations instead of recipes :)
Isn't Pistachio the most beautiful nut, ever created? I just love the vivid colours on them and they taste so good too. I really do feel sorry for those people that are allergic to nuts. I could finish eating a whole bag all by myself, quite easily too but I must control myself.
There are cookies to be baked needing those such as the pistachio shortbreads.
Plus, I want to make some chewy nutty chocolate fudge with pistachio in it as well. So decadent and rich. How can anyone not like Christmas? So many treats to try.
The photo below shows the nutty fudge. And while that is cooling off on the rack, I will start on a batch of gingerbread family. Sorry, I forgot the link to the choc fudge, will add later if I find it. I didn't bookmarked it.
This is Gingerbread dough mix in the mixer. I will have to post some photos later, once I have decorated my gingerbread family. I have to warn you, the Father is disabled as I accidentally broke his arm! Drats!
Oh and there's another batch of sugar cookies dough to go into the oven yet. It is commiserating in the fridge at the moment.
I am just taking a short break and thought I'd blog a bit before heading back to the kitchen.
What do you think? Looks pretty good so far. It's pretty yummy too, I have been stuffing my face with warm buttery pistachio shortbreads straight out of oven... mmmmm
Addictive and consuming - Jeroxie is a Melbourne & Sydney food blog In Australia that writes about her culinary experiences in and out of the kitchen.