How in the world did I burned my satays???? Heck! Anything is possible with me! I blamed old age.. loss of memory... etc etc.. I had gone out to water the garden and I forgot that I had satay sticks on the grill. Good, aren't I? This reminds of another story where I 'nuked' my donuts in the microwave coz I went to answer the phone..LOL ;)
So for a fast dinner, grab the frozen prawns, thawed it out. Remove shells and devined. Then pan fry prawns and add curry paste. I used Thai Paneang red curry paste. Add very little water. Served with rice when cooked. extremely fast meal to cook. Voila! There you have it! Curried prawns and no crying over burnt chicken satays!