Sunday, August 8, 2010

Nasi Lemak Sambal Prawns

Woke up hungry this morning and was craving nasi lemak, a Malaysian breaky. So ended up cooking some king size prawns in sambal paste from Malaysia. I didn't have any ikan bilis and so it is a very simple dish as in coconut rice and sambal prawns only. So delish!

It's finger licking good and I should have bought more of that sambal paste, note to self, buy more next trip to Melbourne ;) So hot and spicy.
Related Posts Plugin for WordPress, Blogger...