It was too hot to do anything today...outside is 35°C and so I lazed around watching movies and eating yummy stuff. Now, I didn't make this dessert, I picked her up from Woolies earlier today. Dinner is just going to be a prawn salad. I will post that photo another day.
Presenting a super yummy profiterols dessert with custard creme inside..I topped it up with choc sauce and served with fresh strawberries.
Addictive and consuming - Jeroxie is a Melbourne & Sydney food blog In Australia that writes about her culinary experiences in and out of the kitchen.